BIZ Reggiano’s: Treating Every Day Like The Super Bowl by Nicholas Durst February 7, 2021 Throughout 2020 and now into 2021 many small businesses such as restaurants have struggled due to the pandemic. Reggiano’s Brick Oven Pizza in Staten Island, New York is no exception. With indoor dining having been restricted for most of the past 10 months, Reggiano’s has had to come up with a new game plan. Reggiano’s has long been open on the South Shore of Staten Island, however in the summer of 2020, ownership decided to continue with plans to open up a second location. Reggiano’s has done a tremendous job of transitioning to a take out first approach to supplement their heated outdoor dining area. What Reggiano’s has done a great job of is putting together $20 tray packages, which are an absolute touchdown. For the Super Bowl they will be airing the game in their heated outdoor area and are cooking up some tremendous specials for takeout. Whatever your needs are for the “Big Game,” Reggiano’s has you covered. We had the opportunity to visit Reggiano’s II and get an all access look at how they have adapted during these unprecedented times. Reggiano’s Brick Oven Pizza is located at 7339 Amboy Road Staten (718-966-6610) Reggiano’s Brick Oven Pizza II is located at 4126 Hylan Blvd (347-562-4450) Post Views: 967 The following two tabs change content below.BioLatest Posts Nicholas Durst Nicholas Durst is a sports media professional who has worked as an on-air personality and producer with the Brooklyn Cyclones, Bleacher Report, MSG Networks, WFAN Radio and MTV. He has experience in TV, radio, social/digital media, short-form and live video across sports and entertainment. He is also a NCAA Division II broadcaster for CSI SportsNet. Nicholas hosts You Know I'm Right, right here on InTheZone.io. Follow him on twitter @Nick_Durst Latest posts by Nicholas Durst (see all) You Know I’m Right, Episode 113: New York Post Columnist Phil Mushnick (Audio/Video) - April 29, 2021 You Know I’m Right, Episode 112: New York Jets’ Insider Brian Costello (Audio/Video) - April 27, 2021 You Know I’m Right, Episode 111: New York Giants’ Insider John Schmeelk (Audio/Video) - April 23, 2021 You Know I’m Right, Episode 110: New York Giants’ Insider Paul Dottino (Audio/Video) - April 21, 2021 Related TopicsFootballNick DurstPizzaReggiano'sReggiano's Brick Oven Pizzastaten islandSuper Bowl Newsletter Subscription Can't Miss Posts! Women in Sports: NHL Network Host, Jackie Redmond by Nicholas Durst | posted on March 4, 2019 XFL Co-Owner Dany Garcia Talks Business, Serving Others at espnW Women + Sports Summit by Candace Cordelia | posted on October 23, 2020 Women in Sports Interview Series: It’s a sure bet with Philadelphia native, Erin Kate Dolan (VIDEO) by Denise Gonzalez | posted on March 17, 2020 From Paramus High School to CBS Sports, Spero Dedes is making waves in sports broadcasting by Sunil Sunder Raj | posted on October 27, 2020 No Shame in Their Game – Female Mixed Martial Artists Use Onlyfans to Make Money by Brandon Berrios | posted on December 4, 2020 More in BIZ You Know I’m Right, Episode 113: New York Post Columnist Phil Mushnick (Audio/Video) On the 113th episode of You Know I’m Right, Nick Durst and Joe Calabrese are joined by... You Know I’m Right, Episode 112: New York Jets’ Insider Brian Costello (Audio/Video) On the 112th episode of You Know I’m Right, Nick Durst and Joe Calabrese are joined by... How the You Know I’m Right Podcast Reached 100 Episodes On March 29, 2021, the You Know I’m Right Podcast published it’s 100th episode... You Know I’m Right, Episode 111: New York Giants’ Insider John Schmeelk (Audio/Video) On the 111th episode of You Know I’m Right, Nick Durst and Joe Calabrese are joined by... COVID Protocols and First Female Ref: Super Bowl LV Set to be Historic Super Bowl LV Prop Bets (In The Zone)